Winemakers since 1653, our family estate is located in Janvry, one of the first villages of the Montain of Reims. We exploit a little more than 6 hectares spread over 8 villages. This beautiful diversity allows us to develop great champagnes but for that, we need good grapes.
That is why we have stopped the use of weed killers for many years and ... prefer natural grassing in our vines.
We come to organic viticulture and natural herbal preparations to stimulate the natural defenses of the vines and increase the quality of our champagnes and to stimulate natural defences of our vineyards and our land.
Our cellar, rebuilt in the 50s following a collapse can now accommodate 200,000 bottles. However, we have kept a traditional vaulted cellar which today serves as a vinotheque where our oldest vintages, some of them since 1969!

We look forward to welcoming you and sharing a Champagne moment together! see more