Champagne Jean-Philippe Bosser

Since the beginning of the 20th century, the Bosser family has been cultivating its vineyards in Hautvillers, the cradle of Champagne, and since 1933, it has been producing its own champagne. Jean-Philippe Bosser is the 4th generation of a family of winegrowers, he succeeded his grandfather and his father, and since the 1970's he has been running ... the family estate in the heart of the historic hillsides of Champagne. He has considerably developed the vineyard and the marketing and modernised the work tool while transmitting his passion for his profession. Today, his daughter Christelle, the 5th generation, is taking over to perpetuate the family business, which has been passed down from generation to generation and continues to write its history.

Our vineyard is located in Hautvillers, a terroir classified as Premier Cru. Concerned about our impact on the environment, we work our vineyard in a reasoned manner and have obtained the double certification "High Environmental Value" and "Sustainable Viticulture in Champagne". We cultivate the three Champagne grape varieties, Pinot Noir, Meunier and Chardonnay, respecting the tradition to offer elegant champagnes of great finesse. see more