Maison Cazes

The Maison Cazes opens its doors to you to discover its winery where "the Catalan way of life" is omnipresent.

Created in 1895 by Michel Cazes, the winery used to cultivate the vine to provide raw material to local traders. In 1927, the winery bought the Mas Joffre. The purchase of this small vineyard is a key event in the history of ... the Maison Cazes. Progressively, the vineyard was getting bigger to spread over 50 hectares of vines in the 1950s.

In 1955, the first Cazes bottles were labeled, and produced by André, the oldest son of Aimé. Bernard, the youngest of the family, started working for the family company after his wine studies in Bordeaux. He then became director of operations, and André sales director. Emmanuel Cazes, Bernard's son, is in charge of winemaking.

Since 1895, we have been winegrowers with the same spirit of artisan-winegrower. For 25 years, the 220-hectare Cazes domain has been entirely biodynamic and certified organic. Pioneer in the field and considered as a locomotive in the French wine landscape, Domaine Cazes bases its work on a total harmony between the grape varieties, the climate, the fauna and flora, the land and the men who work it. Historical reference thanks to our natural sweet wines matured over time in our century-old cellars, and present on the greatest starred tables of the world. see more