The Champagne Richard Royer is a historical family owned winery since the 18th century. Today, its vineyard extends over 13 hectares in Balnot-sur-Laignes in the Côte des Bar. After studies in Agricultural Engineering and wine, Richard Royer took over the winery and is in charge of the champagne production.
Aware of the importance of protecting ... the environment, our vineyard has the 'Terra Vitis' label, a proof of a sustainable viticulture. The culture methods are simple, carried out with precision at each step, so that the nature and the terroir can express themselves freely. This philosophy remains true in the cellars to give birth to champagnes of character. see more