Pessac
Discover 3 terroirs of the Bordeaux wine region
The best in-town wine tastings
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Pessac
Discover 3 terroirs of the Bordeaux wine region
Paris
A no-holds-barred tasting of 3 French wines, paired with cheese and charcuterie, at 2 enthusiastic wine merchants in the Marais district
Paris
Audio tour of the 18th-century caves du Louvre to discover the history of French viticulture and wine-making, followed by a tasting of 3 wines
Bordeaux
Learn more about the vineyards of Bordeaux and tasting techniques (self-guided).
Bordeaux
Your sommelier will introduce you to the vineyards of Bordeaux and the steps involved in tasting 3 wines and an assortment of cheeses and charcuterie.
Paris
Take a personalized tour of the Caves du Louvre, with a sommelier, to discover wine through your 5 senses, while tasting 3 wines from a classic selection
Paris
Take a personalized tour of the Caves du Louvre, with a sommelier, to discover wine through your 5 senses, while tasting 3 wines from a premium selection
Paris
Discover Paris' only artisanal gin distillery on this guided tour of the Louvre district
Paris
Guided tour of Montmartre and its vineyards, followed by a commented blind tasting of 3 wines, accompanied by French cheese
Paris
Guided tour of the Marais, to discover its history and its links with winegrowing, followed by a commented tasting of 2 or 3 wines, accompanied by breads, cheeses and seasonal vegetables
Paris
Guided tour of 2 secret vineyards in the Latin Quarter, with explanations on the history of wine in the area, followed by a tasting of 3 wines with shared plates of seasonal dishes
Paris
Guided tour of Saint Germain des Près, with explanations on the history of the vineyards and viticulture, followed by a tasting of the grape varieties planted in the smallest vineyard in Paris, with bread and cheese
Lyon
Discover the terroirs of Beaujolais and the aromas of Gamay, while tasting the emblematic parcel-based cuvées from Château de La Chaize.
Lyon
Discover the art of blending, create and leave with your own cuvée. A fun, educational experience in the heart of Lyon
Paris
An educational and sensory tasting of wine and cheese pairings, including a blind tasting of organic or biodynamic wines in a convivial setting. Savor the ideal marriage between wine and cheese
Paris
Become a gin distiller's apprentice during a gin distillation workshop and create your own bottle of gin in a micro-distillery near the Louvre
Bordeaux
In a private flat, in an intimate and privileged setting, you will spend between 1 and 1? hours accompanied by a wine expert. Discover the wines for which the greats are famous!
Blagnac
During a 2-hour session with a specialist, discover all the subtleties of the South-West region by pairing 4 wines with cheeses. The program includes a trip to Fronton, Cahors, Ariège and Côtes de Gascogne.
Paris
Commented tasting of 3 wines paired with 3 cheeses accompanied by a sommelier at the Caves du Louvre in Paris
Paris
Educational tasting of sparkling wines: blind tasting of 5 wines (champagne, crémant, natural sparkling...) to distinguish the aromas of each type. Accompanying cheese, bread and cookies
Bordeaux
Want to upgrade your wine tasting knowledge? With this wine masterclass, you'll learn everything there is to know about Bordeaux and more.
Paris
Guided tasting of 5 red and 5 white wines paired with 10 cheeses accompanied by a sommelier at the Caves du Louvre in Paris
Bordeaux
Visit our cellar and discover how to make wine. Then take part in an introduction to wine tasting to open up your senses and discover the mysteries of three of our cuvées
Bordeaux
Do you dream of unlocking the secrets of wine blending ? Become a Wine Maker for a day and make your own wine !
Toulouse
Two expert oenologists invite you to a two-part tasting session: the first part lasts 1h30 and is a fun way to explore your senses with smell and taste tests, followed by a guided tasting of 6 wines.
Paris
Tasting of unlikely pairings of 6 cheeses with sake, whisky, beer, champagne, wine, perry... A made-to-measure selection at the Caves du Louvre
Paris
4h introductory course, for a complete discovery of the stages of wine tasting, aromas, wine balance, ageing potential, tasting of 7 wines. Offered by Prodegustation, a training organization specialized in wine
Paris
4-hour in-depth course: recognition and memorization of aromas, development of the nose, tasting of 7 wines. Offered by Prodegustation, a training organization specialized in wine
Paris
4-hour advanced course: focus on different grape varieties and terroirs, their influence on wine, comparative tasting of 7 wines. Offered by Prodegustation, a training organization specialized in wine
Paris
Introductory course in oenology based on 5 wines, enabling you to familiarize yourself with a simple and precise oenological vocabulary, and learn how to describe a tasted wine. Offered by Prodegustation, a wine training organization
Lyon
Introductory course of 4 hours, for a complete discovery: stages of tasting, aromas, balance of a wine, ageing potential, tasting of 7 wines. Offered by Prodégustation, a training organisation specialising in wine.
Lyon
4-hour in-depth course: recognising and memorising aromas, developing the nose, tasting 7 wines. Offered by Prodégustation, a training organisation specialising in wine.
Lyon
4-hour advanced course: focus on the different grape varieties and terroirs, their influence on wine, comparative tasting of 7 wines. Offered by Prodégustation, a training organisation specialising in wine
Lyon
An introductory course in oenology to familiarise you with the vocabulary of oenology and how to describe a tasted wine. Offered by Prodégustation, a training organisation specialising in wine
Bordeaux
4h introductory course, for a complete discovery of tasting stages, aromas, wine balance, ageing potential, etc
Bordeaux
4-hour in-depth course: recognition and memorization of aromas, nose development, tasting of 7 wines
Bordeaux
4-hour advanced course: focus on different grape varieties and terroirs, their influence on wine, comparative tasting of 7 wines
Bordeaux
2-hour introductory course in oenology, to familiarize you with the vocabulary of oenology and how to describe a tasted wine
Toulouse
Introductory course of 4 hours, for a complete discovery: stages of tasting, aromas, balance of a wine, ageing potential, tasting of 7 wines. Offered by Prodégustation, a training organisation specialising in wine.
Toulouse
4-hour in-depth course: recognising and memorising aromas, developing the nose, tasting 7 wines. Offered by Prodégustation, a training organisation specialising in wine.
Toulouse
4-hour advanced course: focus on the different grape varieties and terroirs, their influence on wine, comparative tasting of 7 wines. Offered by Prodégustation, a training organisation specialising in wine.
Carquefou
Introductory course of 4 hours, for a complete discovery: stages of tasting, aromas, balance of a wine, ageing potential, tasting of 7 wines. Offered by Prodégustation, a training organisation specialising in wine
Carquefou
In-depth course: recognising and memorising aromas, developing the nose, tasting 7 wines. Offered by Prodégustation, a training organisation specialising in wine
Carquefou
4-hour advanced course: focus on the different grape varieties and terroirs, their influence on wine, comparative tasting of 7 wines. Offered by Prodégustation, a training organisation specialising in wine
Lille
Introductory course of 4 hours, for a complete discovery: stages of tasting, aromas, balance of a wine, ageing potential, tasting of 7 wines. Offered by Prodégustation, a training organisation specialising in wine.
Lille
4-hour in-depth course: recognising and memorising aromas, developing the nose, tasting 7 wines. Offered by Prodégustation, a training organisation specialising in wine.
Lille
4-hour advanced course: focus on the different grape varieties and terroirs, their influence on wine, comparative tasting of 7 wines. Offered by Prodégustation, a training organisation specialising in wine
Toulouse
A 2-hour introductory course in oenology, to familiarise you with the vocabulary of oenology and how to describe a tasted wine. Offered by Prodégustation, a training organisation specialising in wine.
Carquefou
An introductory course in oenology, to familiarise you with the vocabulary of oenology and how to describe a tasted wine. Offered by Prodégustation, a training organisation specialising in wine
Lille
An introductory course in oenology to familiarise you with the vocabulary of oenology and how to describe a tasted wine. Offered by Prodégustation, a training organisation specialising in wine